Head Cook/Kitchen Manager job vacancy in Anitas Kitchen – Jobs in Michigan

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Job Details
Company Name : Anitas Kitchen
Company Location : Lake Orion, MI 48362
Job Position : Head Cook/Kitchen Manager
Job Category : Jobs in Michigan

Job Description :

Anita’s Kitchen is looking to add to our talented team in Lake Orion, and is searching for an experienced Line Cook and leader.

In our multi-stationed kitchen, the Station Cook will operate one or more of the following stations: Grill, Flat Top, Fryer, Oven, Prep, and Salad Assembly

Role Responsibilities:

  • Present & perform with a positive attitude while treating both AK teammates and our guests with respect
  • Become proficient at your assigned station and have the ability to learn additional stations too
  • Work as a team under the KM to ensure orders are delivered correctly and on time
  • Sense of urgency for all items and what items take the least & longest time to prepare
  • Know proper set-up, operation, and break-down of assigned station and all food production equipment
  • Make sure all work areas in kitchen are kept clean, sanitized, and organized
  • Rotate, label, and date (FIFO) all stored food items to maintain the freshest high-quality ingredients

Basic Qualifications:

  • Minimum of 1+ years of experience as a Line Cook or related position
  • Demonstrate the courteous and helpful attitude that exemplifies our team’s service goal
  • Communicates pertinent information effectively
  • Possess strong organizational habits and a team-first mentality
  • Follow recipe & production specifications while quickly and efficiently producing high quality food under pressure
  • Complete assigned station training requirements under the direction of immediate supervisor(s)
  • Ability to frequently lift and transport up to 40 pounds (non-slip shoes required)

Work Remotely

  • No

Job Type: Full-time

Pay: $20.00 – $23.00 per hour


  • Employee discount


  • 8 hour shift


  • Cooking: 2 years (Required)

Work Location: One location

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